Spring into Liver Potency with Cupping
Author: Adrienne Mak Now is a huge time of transition. With the season shifting from winter to spring, we can feel our minds and bodies...
Spring into Liver Potency with Cupping
Community Acupuncture for the Fall Season
Food as Medicine for the Fall
Mental Health and TCM
Food as Medicine
Featured Practice: Moxabustion
Supporting your Kidneys & Inner Warmth this Winter
How to Eat for Stronger Blood
Warming Black Bean & Azuki Vegetable Stew Recipe